September 2nd, 2010
Feeling Saucy
If spag bog is a weekly staple in your kitchen, it’s time to let loose and get saucy.
After all, Italy’s staple food deserves more than a basic ragu.
At Scorcia, in the York Mills area, you’ll find a selection of pasta sauces (from $8) that would impress even the pickiest of nonnas. And for an Italian dinner that’ll knock your Tod’s off, don’t miss out on the antipasti, flavoured oils and aged balsamic vinegars.
One bite, and you’ll feel like you died and went to Rome.
Scorcia, 3421 Yonge St., Toronto, 416-787-8426, www.scorcia.ca
