Calgary
February 5th, 2010
Fabulous Baker Boy
From sourdough to walnut and raisin, Peasant Artisan Bread and Charcuterie by Aviv has us forsaking our carb count and indulging in delicious slices of the good stuff.
Aviv Fried's breads are available around town, but it’s what he does on Mondays that has us charmed. Every week, he delivers loaves of bread ($6 with portion of the proceeds going to charity) by bicycle to any downtown location. Sign up for the mailing list and each Wednesday you’ll receive a selection of breads to choose from for Monday's delivery, along with "recession package" pairing suggestions (from $12) like honey, cheese or soup. Now let's break bread.
December 19th, 2008
crocker challenged
Sometimes, a girl has got to cheat. We can’t all be good at everything, even if we like to pretend.
We’re talking about baking, of course.
If it’s not your forte or, if you just don’t have the time to bake that bundt cake, we’ll let you in on a little secret. That poppy seed strudel loaf we brought over for dinner last week was not homemade—well, not in our home at least. While perusing the newly expanded Community Natural Foods, we came across a variety of Christmas baking. We’re talking fruitcake, butter tarts and cookies galore. Impress your health-nut friends with the wheat-free and gluten-free offerings that you made all on your own (wink, wink). Now, if only our grandmother could be fooled.
Community Natural Foods, 1304 10th Ave. SW, Calgary, 403-229-2383 and 202 61st Ave. SW, Calgary, 403-541-0606, www.communitynaturalfoods.com


